Food keeps evolving, yet the comfort of familiar ingredients always stays the same. Continental Cake – Vermicelli Idlis is a simple...

In Indian households, food and herbs have always gone hand in hand. From kitchen shelves to backyard gardens, many herbs...

In many traditional households, plant-based powders have always held a place in daily life. Even today, people continue to choose...

In many South Indian kitchens, some recipes are more than just food; they are habits, memories, and everyday comfort. Murungai Keerai...

Simple, natural ways to include it in everyday foods Spirulina powder has become a popular addition to modern kitchens because...

Nature quietly speaks in shades of green, and spirulina is one of those botanicals that carries that deep, earthy hue....

Why Is Spirulina So Popular? A closer look at the blue-green alga behind the global interest In recent years, spirulina...

A gentle, mindful approach with Grenera Organics In today’s fast-moving world, many of us are slowly returning to simple, plant-based ingredients...